It’s Thyme to Eat!
A Poor PhD Student’s Guide to Making Delicious Food
If you want a bourbon drink that is not as spirit-forward as an old fashioned, this is the drink for you. This recipe is derived from liquor.com’s Gold Rush Cocktail recipe. Gold Rush Cocktail Yield: 1 Serving Prep Time: 5 minutes Ingredients 2 ounces bourbon 1 ounce honey syrup (see Note 1) 3/4 ounce lemonContinue reading “Gold Rush Cocktail”
Pizza is one of those recipes that has always intimidated me. Despite this, Vito’s pizza dough video makes making a quality pizza a lot more accessible. Here, I have laid out the instructions for you so you can read and follow along with the video. Neapolitan-style Pizza Margherita Yield: 10 Pizzas Active Prep Time: 1Continue reading “Neapolitan-style Pizza Margherita”
Bourbon is one of my favorite spirits of all time and this is one of my favorite cocktails. This recipe is derived from liquor.com’s Bourbon Old Fashioned recipe. Bourbon Old Fashioned Yield: 1 Serving Prep Time: 5 minutes Ingredients 1/2 teaspoon sugar 3 dashes Angostura bitters 1 teaspoon warm water 2 ounces bourbon Large iceContinue reading “Bourbon Old Fashioned”