Crispy Shrimp Tacos with Cilantro Cabbage Slaw

I love making shrimp, but I can never cook it right. This recipe is incredibly quick and easy, and is based off of Gimme Delicious’s Crispy Shrimp Tacos with Cilantro Cabbage Slaw recipe. Crispy Shrimp Tacos with Cilantro Cabbage Slaw Yield: 4 Servings Prep Time: 10 minutes Cook Time: 10 minutes Ingredients Shrimp 1 pound shrimp peeled andContinue reading “Crispy Shrimp Tacos with Cilantro Cabbage Slaw”

Cherry Bourbon Smash

As a huge fan of Bourbon, I’m always looking for new, delicious cocktails. A friend recommended I try Half-Baked Harvest’s Garden Cherry Bourbon Smash recipe and I just can’t get enough! Cherry Bourbon Smash Yield: 2 Servings Prep Time: 10 minutes Ingredients Cocktail 12 fresh or frozen cherries, pitted 8 basil leaves, plus a sprig for servingContinue reading “Cherry Bourbon Smash”

Spinach, Italian Sausage, and Ricotta Stuffed Shells

I’ve always wanted to try a stuffed shells recipe, since it is so versatile. The filling of this recipe is 100% customizable, but I enjoy adding sausage and spinach. You could make this vegetarian by omitting sausage. Additionally, you could make this Greek-inspired by adding feta, kalamata olives, and sun-dried tomato. This recipe is basedContinue reading “Spinach, Italian Sausage, and Ricotta Stuffed Shells”

Neapolitan-style Pizza Margherita

Pizza is one of those recipes that has always intimidated me. Despite this, Vito’s pizza dough video makes making a quality pizza a lot more accessible. Here, I have laid out the instructions for you so you can read and follow along with the video. Neapolitan-style Pizza Margherita Yield: 10 Pizzas Active Prep Time: 1Continue reading “Neapolitan-style Pizza Margherita”

Bourbon Old Fashioned

Bourbon is one of my favorite spirits of all time and this is one of my favorite cocktails. This recipe is derived from liquor.com’s Bourbon Old Fashioned recipe. Bourbon Old Fashioned Yield: 1 Serving Prep Time: 5 minutes Ingredients 1/2 teaspoon sugar 3 dashes Angostura bitters 1 teaspoon warm water 2 ounces bourbon Large iceContinue reading “Bourbon Old Fashioned”

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